Traditional & Innovative Mithai | The All Time Favourite Indian Sweet (English)
SKU
9788178693262
Special Price
INR 265.50
(Incl. of All Tax)
Regular Price
INR 295.00
(Incl. of All Tax)
In stock
In any market place in India, one of the most prominent and popular spots is the shop of the HALWAI. This is where you find freshly made sweets, MITHAI, which are unique to Indian cuisine and are different from
the concept of ‘Dessert’.
the concept of ‘Dessert’.
Traditional & Innovative Mithai | The All Time Favourite Indian Sweet (English) (E-Book Also Available)
Instant Email Delivery
Buy this product and
Earn 10.00 Reward Points click here
to login
Categories: Books, Cooking Books, Cookery Books - English (Vegetarian)
Free Delivery
For all orders over ₹499
Quality Guarantee
Fresh Products with Great Packing
Secure Payment
100% secure payment
Special Offers
-
Chhole Masala 100g - Add great taste
Special Price INR 42.00 (Incl. of All Tax) Regular Price INR 84.00 (Incl. of All Tax) -
Haldi Powder 5Kg - in its purest form
Special Price INR 2,115.00 (Incl. of All Tax) Regular Price INR 2,350.00 (Incl. of All Tax)
-
Dhania Powder 5Kg - Freshly roasted & ground
Special Price INR 1,665.00 (Incl. of All Tax) Regular Price INR 1,850.00 (Incl. of All Tax) -
Red Chilli Powder 5Kg - So Pure… just a little goes a long way | Red Chilli Powder
Special Price INR 2,925.00 (Incl. of All Tax) Regular Price INR 3,250.00 (Incl. of All Tax)
-
Amritsari Chhole Masala 100g
Special Price INR 42.00 (Incl. of All Tax) Regular Price INR 84.00 (Incl. of All Tax) -
Haldi Powder - in its purest form - 350g Jar
Special Price INR 97.50 (Incl. of All Tax) Regular Price INR 195.00 (Incl. of All Tax)
In this book I have given precise and detailed recipes so that even a beginner will have the confidence to try her hand at making something new, with a guarantee of successful, professional results. I have explained some basics about important Mithai-making ingredients and methods, like sugar syrup, from light to heavy: how to test the syrup and what are its uses. Similarly, there are different textures of khoya, for different purposes. I have innovated with a sweet khoya icing piped on Mithai exactly like decorating a cake. I have included a section on Sugar Free Mithai which many of you will appreciate.
| ISBN | 9788178693262 |
|---|---|
| Binding | Hardcover |
| Manufacturer | Snab Publishers |
| Weight | 300g |
Sign In