Haldi Powder - in its purest form - 350g Jar

Turmeric is one of the earthy, traditional, and unavoidable key spices that every kitchen queen uses. In India, people commonly call turmeric either “Haldi” which is derived from Hindi.

The haldi or turmeric powder is obtained from the turmeric rhizomes of a perennial plant ‘Curcuma longa’. Sometimes, people use the rhizomes fresh. However, mainly in Indian cooking, people use it in the form of powder. The powder is prepared by boiling the cut pieces of rhizomes, drying them, and then grounding them. 

In general, the color of the powder is golden yellow. It tastes quite bitter with an earthy aroma. Curcumin is the compound that accounts for the yellow color.       

About Nita Mehta's haldi powder

Nita Mehta is a renowned and the most celebrated Indian Chef with over four decades of experience in cooking, food, and nutrition. ‘Kitchen Queen Nita Mehta’ is her assortment of naturally made and meticulously formulated spices, herbs, seasonings, pickles, and sprinklers. Moreover, it is an FSSAI-certified online brand that offers a wide range of pure cooking spices and herbs.

Notably, Nita Mehta’s haldi powder flags as “the product of India” and is recognized as “the top rated turmeric powder” in the country. For Chefs to get the perfect taste, aroma, and texture of Nita Mehta’s specialized and mouth-watering recipes, it is better to use her spices and condiments with rich and pure flavors. 

Health benefits of haldi powder 

Though haldi is used in Ayurvedic medicines, dyeing industries, and chemical analysis laboratories, they are most valuable when used in cooking. Listed below are the major health benefits of pure haldi in cooking. 

• Improves brain function: Helps enhance memory and mood, and prevents development of neurodegenerative diseases. 
• Acts anti-inflammatory: Minimizes pain, swelling, and inflammation. 
• Relieves from metabolic syndromes: Boosts metabolisms by decreasing HbA1c in the case of insulin resistance.
• Prevents chronic heart diseases: Improves blood vessel functioning.
• Acts as an anti-oxidant: Helps the body fight against free radicals. 
• Boosts overall immunity: Activates immune cells and enhances the antibody response. 

Apart from these health benefits, turmeric powder online from Nita Mehat also provides culinary benefits like vibrant, natural color and unique earthy flavor. 

Nutritional information of haldi

A 100 gm of haldi turmeric powder contains:

Things you must know before buying haldi online

When you shop for spices online, it is always better to compare the haldi 100 gm price across brands. And concerning Nita Mehta’s offerings, the prices are always competitive, affordable, and reasonable. There is no doubt that her spices are the best choice without compromising on the quality and packaging. Her products are in pure form and have no chemical compounds added. 

The price of 100 gm haldi is Rs. 26 and the haldi 200 gm price is Rs. 51. If you’re a professional Chef, or commercial kitchen owner looking for economical spices of good quality but in bulk packages, then you must check out Nita Mehta’s 5 kg turmeric powder.

On the other hand, if you’re someone who needs neither the lowest 100 gm/200 gm nor the highest 5 kg, but would prefer medium-range spice quantities like half a kilogram, check this—haldi powder 500gm price.