Every day home meals too, pass off without a dessert. Most of us have a sweet tooth and it becomes difficult to control the craving for something sweet after the daily meal. Alas! we end up not getting any thing sweet at all to the dinning table for the fear of adding up rich calories.
This specially created low calorie book has desserts twisting seasonal fresh fruits into delicious desserts, low fat cakes like chiffon or sponge cake which are transformed into lovely gateaux, Indian desserts made low in calories by adding skimmed milk powder instead of using full cream milk and many others. In the recipes, yogurt is used instead of cream and the rich cakes have been substituted with bread drenched in juices or coffee to make them delicious.