Anardana Powder | Made from Best and Pure Dried Pomegranate Seeds
- Sweet-Tart Flavour: Spikes both savoury and sweet dishes with its distinct sweet-tart flavour
- Sourced From The Best Farms: Formulated by combining whole spices in the right proportion to impart the right flavours to your recipes along with boosting your immunity. All organic with no chemical preservatives
- Perfect for: Chhole, Stuffed Dishes, Dal Tadka, Chutneys
- Chef Nita Mehta Tip: When Nita Mehta Anardana Powder is used in making Chhole, it not only adds a nice colour and taste to it but also gives it a good texture
- Shelf Life: Transfer the masala to an air-tight container for longer shelf life
- Formulated by Chef Nita Mehta: India's most respected chefs and also acknowledged as the 'Mother of Indian Cooking'.
Anardana powder is made from dried pomegranate seeds. It adds a tangy taste to North Indian dishes like Chhole, Tadka Dal and even Chutneys. It spikes both sweet and savoury dishes with a distinct sweet-tart flavour. It is a must-have in every Indian pantry, households and grocery shops. The goodness of spices remains intact with innovative packaging. Ready to use Spice mix which has 0% chemical preservatives with 100% real taste. Specially Formulated Spice blends carry 40 years of Chef Nita Mehta's cooking experience and expertise. Continuous focus on excellence in all operations, keeping the parameters of taste, health & hygiene intact.
|Manufacturer||Nita Mehta Foods|