What is Besan Made Of?
Is besan a part of your everyday cooking? But what exactly is besan made from? In this article, let’s explore!
What is Besan?
Besan also known as besan chana flour or besan gram flour. It is a fine flour made by grinding chana dal, a type of split chickpea. It is slightly different from the flour made using Kabuli chickpeas. The besan chickpea is pale yellow and has an earthy flavour.
How Is Besan Used?
From crispy snacks to traditional sweets, everything requires this magical ingredient in it. For many households, this besan flour is an essential pantry item.
Whether it is a savory dish or a dessert, besan Indian style is a reliable ingredient. It is used to prepare:
- Pakoras (fritters)
- Chilla (savory pancakes)
- Laddoos and other sweets
- As a thickener in gravies
- In skincare as a natural exfoliant
Besan Flour Varieties
When you shop for besan online or in local stores, you’ll find various types, including:
- Fine besan flour
- Coarse besan flour
- Organic besan flour
Buying Besan: Packets, Prices, and Online Options
There were days when we used to buy besan packets from offline stores. Now, things have changed. Starting from 100g to 5kg and more, you can buy besan flour from online websites. Based on your requirements and the quality, the prices may vary.
At Nitamehta, we ensure to provide best besan at affordable prices. Our 500g besan price is budget-friendly, which reflects our commitment to customer satisfaction. Check out the website to get not only besan gram flour but also other ingredients such as Nutritious Oats, premium spices, pure spices, veg spices, pickles, organic honey, etc at the best price!
Final Thoughts
Besan: your go-to for hearty, wholesome meals. From curries to pancakes, it brings taste and texture. From this article, we hope you got understand what besan is made of and how it can be used. Next time when someone asks: “What is besan?” It’s simple—it’s flour made from chickpeas!
