Chutneys, Pickles & Squashes (E-Book)
Barcode : 9788176760041E
SKU : 9788176760041-EBOOK
Regular price ₹ 89.00
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Preservation of fruits and vegetables at home is done by the use of salt,
sugar, vinegar (acid), oil and spices. It can also be done by adding chemical preservatives as sodium benzoate or potassium metabisulphite (KMS), as for squashes. These are easily available with chemists or at grocery shops.
| Author | Rajshri |
| Binding | E-book |
| Pages | 103 |
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